Recipe thanks to Sweet Grass Dairy  

2 peaches (sliced)

4 slices of bread 

2-4 tablespoons of Lil’ Moo Original 

1 cup shredded Thomasville Tomme (you can always add more!) 

2 tablespoons of butter

Optional: bacon, basil, balsamic glaze 

DIRECTIONS:

1) Peel and slice peaches and set aside.

2) Butter one side of each slice of bread. 

3) Spread Lil’ Moo Original on one side of the bread (the side that was not buttered). Top the other piece of bread with peaches and shredded Thomasville Tomme. 

4) Heat a skilled over medium-low heat. Once it is heated, add sandwiches.  Cook until cheese is melted. 

5) If adding any optional ingredients, remove the top of sandwich and place on top of melted cheese. Serve immediately as it is best served warm.