Gorgonzola DOP Piccante Riserva
Gorgonzola DOP Piccante is matured for a long period in Guffanti caves and has a greater degree of blue marbling and a more intense bouquet. Ours is extra aged for at least 300 days. The prolonged ripening period makes the paste more compact and the aromas developed are very deep and elegant. For connoisseurs of truly great cheese.
MILK TYPE: Cow
ORIGIN: Italy
PASTEURIZATION: Pasteurized
RENNET: Traditional
AGED: At least 90 days
MILK TYPE: Cow
ORIGIN: Italy
PASTEURIZATION: Pasteurized
RENNET: Traditional
AGED: At least 90 days
Gorgonzola DOP Piccante Riserva
Sale price$36.99
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Capella Cheese offers a remarkable selection of high-quality artisanal cheeses, with exceptional taste, freshness, and variety. Customers rave about the flavorful aged cheeses, creamy bries, and unique offerings like the drunken goat cheese. The monthly cheese...
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