L'Etivaz AOP 2020
This is a Capella Cheese exclusive Cheese.
L’Etivaz AOP is a stunning alpine hard cheese crafted on the Alp Tompey in Switzerland by a small family that both tends to the cows and their creamery. The cows graze on wild flowers and herbs on the alpine foothills, which leads to nuanced flavors and aromas in the cheese. The cheese is exclusively produced between May and October using traditional recipe and methods including copper vats and wood burning fire and only one wheel is produced at a time.
MILK TYPE: Cow
ORIGIN: Switzerland
PASTEURIZATION: Raw
L’Etivaz AOP is a stunning alpine hard cheese crafted on the Alp Tompey in Switzerland by a small family that both tends to the cows and their creamery. The cows graze on wild flowers and herbs on the alpine foothills, which leads to nuanced flavors and aromas in the cheese. The cheese is exclusively produced between May and October using traditional recipe and methods including copper vats and wood burning fire and only one wheel is produced at a time.
MILK TYPE: Cow
ORIGIN: Switzerland
PASTEURIZATION: Raw
L'Etivaz AOP 2020
Sale price$29.99
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