Nostrale di Capra
Goat's Nostrale has a compact, white paste with fine, sparse eyes. Its full and intense flavor, typical of goat's milk cheese. Firm and crumbly with nice mineral flavors. It goes well with red wines, ales, orange marmalade, pumpkin and ginger jam, fresh fruit, grape or walnut bread.
MILK TYPE: Goat
ORIGIN: Italy
PASTEURIZATION: Pasteurized
RENNET: Traditional
MILK TYPE: Goat
ORIGIN: Italy
PASTEURIZATION: Pasteurized
RENNET: Traditional
Nostrale di Capra
Sale price$33.99
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Capella Cheese offers a remarkable selection of high-quality artisanal cheeses, with exceptional taste, freshness, and variety. Customers rave about the flavorful aged cheeses, creamy bries, and unique offerings like the drunken goat cheese. The monthly cheese...
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