La Oveja Negra Manchego 9 month
Made at the Parra Family farm in La Mancha Spain from organic pasteurized sheep's milk. This Manchego is made from the family's herd of Black Manchega Sheep, the breed that Manchego was originally made from. It is handmade, not waxed like most commercially produced Manchego, with sweet herbal notes. Manchego is Spain's most famous cheese, and we believe this is the best of all of them.
NOTE: This product is available for nationwide shipping, local delivery and local pickup.
Available by:
$29.99
MILK TYPE:Sheep
ORIGIN:La Mancha, Spain
PASTEURIZATION:
RENNET: traditional
AGED: 9 months
