We think this cheese was made for flowery honeys--from orange blossom to lavender, clover, and acacia. Light citrusy, white wines like Vouvray, unoaked Chardonnay, and sparkling Blanc de Blanc are a lovely match. Most interesting we think, are the possible pairings with tea, tisanes, and light gin cocktails.

Store your fresh, vacuum-packed chevre at <41°. Once opened, rewrap tightly in plastic wrap and store at <41°. Allow to come to room temperature before serving. Since this is a fresh chevre, it is meant to be eaten as fresh as possible. Herbs and flowers may fade with time and light so enjoy when young

Pasteurized Goat Milk, Culture, Animal Rennet, Salt, Geotrichuim Candidum, assorted herbs and edible flowers