

Wonderfully capricious with its soft yet slightly crumbly texture and tiny protein crystals. A healthy Swiss goat milk cheese specialty, made in the picturesque village of Combremont-le-Petit in western Switzerland.
MILK TYPE: Goat
ORIGIN: Switzerland
PASTEURIZATION: Raw

Specialty cheese retailer offering curated artisan and international selections with fast shipping. Known for exceptional quality, knowledgeable staff, and unique Cheese of the Month Club. Customers praise the variety of hard-to-find cheeses, professional pack...