

Wonderfully capricious with its soft yet slightly crumbly texture and tiny protein crystals. A healthy Swiss goat milk cheese specialty, made in the picturesque village of Combremont-le-Petit in western Switzerland.
MILK TYPE: Goat
ORIGIN: Switzerland
PASTEURIZATION: Raw

Specialty cheese retailer offering extensive European and artisan selections with expert curation. Fast, reliable shipping with excellent cold packaging. Praised for Cheese of the Month Club, knowledgeable staff, and fresh, high-quality products. Customers app...